Causes of iron deficiency anaemia
Iron deficiency anaemia is the most common form of anaemia worldwide. A diagnosis of iron deficiency anaemia should prompt investigation to determine the cause.
Causes of iron deficiency can be classified by mechanism:
- Iron loss
- Gastrointestinal bleeding e.g. gastrointestinal cancer, peptic ulcer disease, ulcerative colitis, hookworm infection, Meckel’s diverticulum, haemorrhoids
- Menorrhagia
- Disorders of haemostasis e.g. haemophilia
- Blood loss from haemodialysis or frequent blood donation
- Other blood loss, e.g. haematuria, haemoptysis
- Decreased iron intake
- Malnutrition
- Vegan diet
- Decreased iron absorption
- Achlorhydria e.g. secondary to atrophic gastritis
- Inflammatory bowel disease
- Coeliac disease
- Gastric or duodenal surgery
- Increased requirements
- Pregnancy and breastfeeding
- Growth
Iron deficiency anaemia may be asymptomatic or may present with non-specific symptoms of anaemia such as pallor, lethargy, or reduced exercise tolerance. Some symptoms more specific to iron deficiency anaemia include pica (cravings for ice or non-food items) and restless legs syndrome. Physical signs on examination may include glossitis, angular cheilitis, koilonychia or brittle nails. In cases of the rare Plummer-Vinson syndrome, there may be dysphagia due to the presence of upper oesophageal webs.
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